simple grilled shrimp
This one comes from a guy I used to know who would indulge in a few too many adult beverages and whip up a gourmet meal at 3:00am. Somehow I managed to commit it to memory, and he went to culinary school. Sorry…this is another one that has no exact measurements… Ingredients: shrimp, raw and [...]
vegetable bolognese
Now if you know a thing or two about Italian cooking, you are probably thinking right now, “Oh, a recipe for that pasta sauce all loaded with meat.” Not in my house. That’s not how I roll. This is all vegetarian (sorry Kristin, it is loaded with mushrooms), and word to the wise, if you [...]
creamy stuffed chicken & roasted asparagus
I credit this recipe to my friend since the 4th grade and coworker Blair. She calls it “Cream Cheese Chicken Bundles.” I call it “Cheesy Chicken Bundles” because I can’t ever seem to get the name right. Whatever. It is the best chicken recipe I have tried lately and you can call it healthy since [...]
spitfire shrimp & hasselback potatoes with herbed sour cream
This meal was inspired by having waaaaaay too much frozen shrimp in the freezer (we always buy it when it goes on sale), red potatoes on the counter, and Tom catching a couple minutes of the new show on Food Network: Cooking For Real with Sunny Anderson: Spitfire Shrimp (Rachael Ray) Ingredients: 1 lime, juiced [...]
white pizza
I saw this recipe on 30 Minute Meals, which I usually can’t sit through. Rachael’s food isn’t really the kind of stuff that we eat, but this episode was quite promising: pizzas. I took her recipe, tweaked it a bit, and it was yummy! (not the best looking thing I’ve ever made, but I’ll get [...]
