peach crumb bars
i made a version of these bars last summer & while they tasted good, the crust was way too soft & crumbly. kind of defeats the purpose of a bar dessert if you have to eat it up with a plate & fork, don’t you think? these peach crumb bars have the buttery flavor of a [...]
thirsty thursday | fuzz buzz
before we got married, the mister lived in a dirty boy house. it had cat hair covered couches, squished ants on the windowsill {“to set an example for the others”}, an endless pile of dirty dishes on the counter, made worse because there was no dishwasher, an impressive selection of expired salad dressings & other [...]
meatless monday | grilled brie sandwiches with peach chutney
You remember that time when the husband & I ran off to Mexico & the California coast without scheduling any posts, or so much as mentioning anything about it here because I was too busy having panic attacks about the cross country flight (Even though I’ve flown that far before. Several times.) & using up [...]
meatless monday | dilled egg salad
i tried to make cupcakes yesterday & my “room temperature” frosting ingredients were liquid before they even hit the mixing bowl. that has nothing to do with this recipe, except to let you know that it’s still entirely too hot to think about cooking. or icing cupcakes, for that matter. luckily, hard boiling a few [...]
