Tag Archives: zucchini

cassoulet with lots of vegetables

this was another winning recipe from the food matters project. cassoulet is a traditionally french dish, made up of beans & meat, slow cooked for hours & hours & hours.  mark bittman’s food matters version lightens the dish up, using … Continue reading

Posted in entrees, soups & stews, vegetarian | Tagged , , , , | Comments Off on cassoulet with lots of vegetables